CALL 574-855-4186 OR TEXT 574-286-5801
2023 Dining Menu
Starters
Carriage House Meatballs 16
Spiced lamb, Sirloin, Pistachio, Lemon Cucumber Creme
B & B 16
Pickled Red Beets, Delicate Burrata, Arugula, Orange & Fig Balsamic
Roasted Scallops 22
Bacon Wrapped, Ginger & Soy Reduction, Crudité
R & R 14
Hearts of Romaine, Armagnac Infused Golden Raisins, Cardamom Walnuts, Roquefort Dressing
Soup Du Jour MP*
Main Course
Roasted Chicken 28
Chicken Breast with Camembert, Prosciutto,
Apricot & Red Chili Glaze
Grilled Pork 30
Boneless Duroc Loin Chops, Dijon Cream, Capers, Crisp Shallots
Filet of Beef 45
8 ounces, barrel cut, Shitake & Porcini Butter
Bouillabaisse 29
Chefs' Selection Fish, Black Mussels, Shrimp, Calamari
Saffron, White Wine & Tomato Broth
Vegetarian / Vegan
Chefs Selection - Seasonal
Grilled Cauliflower Steak, Pine Nut & Brown Butter MP*
24460 Adams Road, South Bend IN 46628
- Indoor dining resumes 02/11/2023
Reservations starting at 5:00
Hours of Operation
Thursday - Saturday 5pm - 9pm
EASTER RESERVATIONS FROM 11:30 TO 5:00